14 Tasty Lamb Recipes
Get the most of this tasty meat in soups, burgers, kebabs, and more.
Lamb Keema with Potatoes and Peas
Ground lamb gets an Indian spin in this easy one-pot meal. It's great when served with a few pieces of warmed naan.
Ingredients
2 tablespoons olive or vegetable oil
1 medium onion, chopped
2 garlic cloves, minced
1 small serrano chile, minced
About 1 tsp. salt
1 teaspoon ground cumin
1 teaspoon ground coriander
1 1/2 teaspoons garam masala
1/2 teaspoon pepper
1 tablespoon tomato paste
1 1/2 pounds ground lamb
2 medium Yukon Gold potatoes, cubed
3/4 cup plain yogurt
3/4 cup whole milk
3/4 cup frozen peas
Hot cooked rice
1/2 cup chopped cilantro
Preparation
Heat oil in a large pot over medium-high heat. Add onion and cook, stirring occasionally, until softened, 3 minutes. Add garlic, chile, 1 tsp. salt, and the spices; cook 2 minutes longer. Stir in tomato paste.
Add lamb and cook, breaking up large chunks of meat, until no longer pink, about 3 minutes. Add potatoes, yogurt, and milk to pan and bring to a boil. Reduce heat until mixture is simmering vigorously, cover, and cook 10 minutes.
Stir in peas and cook 5 minutes longer, until peas are cooked through and mixture has thickened. Serve over rice with cilantro sprinkled on each serving. Add more salt to taste if you like.
Lamb Burgers
Anyone can have a simple hamburger, but with a recipe like this one, the question is why? Grilled bread and a pea and mint relish enhance the juicy lamb.
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Lamb Chops with Roasted Salsa
Quick-to-cook lamb chops served with a fresh summer salsa are all that's needed for a simple weeknight dinner. We serve it with a salad loaded with good-quality feta for a complete meal.
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Moroccan Spiced Lamb Meatballs
Bite-sized and full of flavor, these meatballs are an easy way to get out of the meatloaf rut.
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Coffee-Braised Spoon Lamb
Coffee and lamb? You'll be amazed at how well they compliment each other. The result is a luxurious meal that's fairly easy to start and then ignore until ready with fall-off-the-bone results.
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Grilled Apricot-stuffed Leg of Lamb
We love how the sweet and tangy flavor from the apricots compliments the rich and tender leg of lamb.
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Lamb Shoulder Roast with Roasted Garlic Sauce
The lamb is great, but it's the toasty garlic sauce that gets drizzled over the top that makes this dish a winner. If you like lamb, but you love garlic, then this is the recipe for you.
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SEE ALL 14 LAMB RECIPES
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